We are committed to insuring that the ingredients used on this menu are gluten free, & that our staff is well trained in regards to safe preparation procedures. However, our kitchen is not gluten free & there is always a risk that cross contamination may occur. Patrons are encouraged to consider this information in light of their individual requirements.
grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven
Clams al Forno
littlenecks roasted in the brick oven with spicy marinara & white wine