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Crispy risotto balls stuffed with mozzarella & peas

Crispy calamari, zucchini & banana peppers with spicy marinara

Porcini brodo, roasted mushrooms, grana & sage

Grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan

garlic, breadcrumbs, pecorino, e.v.o.o.

castelfranco, tardivo, arugula, caciocavallo, white balsamic vinaigrette

with pesto & farro

NY strip roasted medium rare, creamy potato gratin, charred broccolini

rosemary - garlic jus, crispy fingerling potatoes with sauce verte

sweet & hot vinegar peppers, onions, cherry tomatoes, white wine - butter sauce

pork & beef ragu, bechamel, grana, tomato

Spaghetti, shrimp, clams, octopus, cherry tomatoes, Calabrian chilies, white wine, parsley

pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

white bean ragout with butternut squash, onions, carrots, celery, fennel, herbs, butter

calvados, vanilla bean ice cream

Lemon custard, biscotti crust

Whipped cream, extra virgin olive oil, a hint of salt

Hazelnut ice cream, espresso

cannoli cream

garlic, breadcrumbs, pecorino, e.v.o.o.

$12

goat crema, balsamic bianco, pistachios

$10

stracchino crema, basil pesto

$12

vegetable crude, crostini, e.v.o.o.

$10

red wine agrodolce, raisins

$12

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

$14

grilled eggplant stuffed with ricotta and roasted in the brick oven with tomato & parmesan

$16

tomato jam, balsamic syrup, basil, bruschetta

$18

crispy risotto balls stuffed with mozzarella

$16

tomato, charred long hot pepper, polenta

$18

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

$20

ripe melon, ricotta, spicy honey

$22

our daily soup prepared by the chef

$12

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

$16

fennel & shaved parmesan, lemon vinaigrette

$15

long wind farm tomatoes, ovoline, basil vinaigrette, extra virgin olive oil

$21

kale, apples, toasted walnuts, pickled onions, charred ricotta salata, white balsamic vinaigrette

$22

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

$24

arugula, roasted peppers, radish, cucumbers, lemon vinaigrette

$26

mozzarella, tomato passata, grilled eggplant, balsamic, basil

$12

prosciutto cotto, spicy goat cheese, arugula, pickled onions & long hots

$12

turkey, fontina, roasted mushrooms, pecorino - truffle crema

$12

grilled chicken, smoked mozzarella, roasted bell peppers, basil pesto

$12

$6

tomato, fresh mozzarella, basil

$16

tomato, mozzarella, 'nduja & basil

$18

fonduta, ricotta, pecorino, Calabrian chili, garlic, lemon, arugula

$17

tomato, salt-cured anchovies, fresh mozzarella, olives, chili flakes

$16

tomato, smoked mozzarella, pickled peppers, red onion

$18

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

$19

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

$18

tomato, ricotta, grana, pecorino, basil

$18

tomato, roasted garlic, banana peppers, Calabrian chilies, ricotta, oregano

$17

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

$18

san marzano tomatoes, grana parmesan

$20

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

$22

tomato, cream, Calabrian chilies, vodka

$24

tomato butter sauce, ricotta salata al forno

$26

broccoli pesto, potatoes, crema, caciocavallo, pistachios

$24

mushrooms, garlic, white wine, arugula, parmesan, butter

$26

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

$24

linguine, clams, white wine, lemon, butter, breadcrumbs

$28

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan

$29

mascarpone layered with espresso soaked lady fingers

$10

calvados, vanilla bean ice cream

$10

whipped cream, drizzle of E.V.O.O. & salt

$10

lemon custard, gluten free biscotti crust

$10

hazelnut gelato with a shot of espresso

$8

cannoli cream

$8

garlic, breadcrumbs, pecorino, e.v.o.o.

$12

goat crema, balsamic bianco, pistachios

$10

stracchino crema, basil pesto

$12

vegetable crude, crostini, e.v.o.o.

$10

red wine agrodolce, raisins

$12

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

$14

grilled eggplant stuffed with ricotta and roasted in the brick oven with tomato & parmesan

$16

tomato jam, balsamic syrup, basil, bruschetta

$18

crispy risotto balls stuffed with mozzarella

$16

tomato, charred long hot pepper, polenta

$18

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

$20

ripe melon, ricotta, spicy honey

$22

our daily soup prepared by the chef

$12

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

$16

fennel & shaved parmesan, lemon vinaigrette

$15

apples, walnuts, roasted ricotta salata, pickled onions, white balsamic vinaigrette

$17

long wind farm tomatoes, ovoline, basil vinaigrette, extra virgin olive oil

$21

san marzano tomatoes, grana parmesan

$20

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

$22

tomato, cream, Calabrian chilies, vodka

$24

tomato butter sauce, ricotta salata al forno

$26

broccoli pesto, potatoes, crema, caciocavallo, pistachios

$24

mushrooms, garlic, white wine, arugula, parmesan, butter

$26

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

$24

linguine, clams, white wine, lemon, butter, breadcrumbs

$28

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan

$29

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

$27

crispy parmesan fingerling potatoes, rosemary - garlic jus

$26

white bean ragout with butternut squash, onions, carrots, celery, fennel, herbs, butter

$27

pan-roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

$29

grilled marinated flank steak, polenta - truffle fries, broccolini

$28

tomato, fresh mozzarella, basil

$16

tomato, mozzarella, 'nduja & basil

$18

tomato, Calabrian chilies, capers, garlic, oregano, red onions

$17

tomato, salt-cured anchovies, fresh mozzarella, olives, chili flakes

$16

tomato, smoked mozzarella, pickled peppers, red onion

$18

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

$19

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

$18

tomato, ricotta, grana, pecorino, basil

$18

tomato, roasted garlic, banana peppers, Calabrian chilies, ricotta, oregano

$17

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

$18

mascarpone layered with espresso soaked lady fingers

$10

calvados, vanilla bean ice cream

$10

whipped cream, drizzle of E.V.O.O. & salt

$10

lemon custard, gluten free biscotti crust

$10

cannoli cream

$8

hazelnut gelato with a shot of espresso

$8

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

$14

goat crema, balsamic bianco, pistachios

$10

garlic, breadcrumbs, pecorino, e.v.o.o.

$12

vegetable crude, crostini, e.v.o.o.

$10

grilled eggplant stuffed with ricotta and roasted in the brick oven with tomato & parmesan

$16

crispy risotto balls stuffed with mozzarella

$16

tomato jam, balsamic syrup, basil, bruschetta

$18

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

$20

ripe melon, ricotta, spicy honey

$22

our daily soup prepared by the chef

$12

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

$16

fennel & shaved parmesan, lemon vinaigrette

$15

long wind farm tomatoes, ovoline, basil vinaigrette, extra virgin olive oil

$21

kale, apples, toasted walnuts, pickled onions, charred ricotta salata, white balsamic vinaigrette

$22

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

$24

arugula, roasted peppers, radish, cucumbers, lemon vinaigrette

$26

mozzarella, roasted tomatoes, basil, toasted focaccia, greens

$18

stracciatella, basil pesto, toast & greens

$20

2 poached eggs, pancetta, pane rustica, roasted tomatoes, parmesan hollandaise

$22

french toast, crema al mascarpone, strawberries, maple syrup

$18

baked in the brick oven with spinach, onions, fontina & two sunnyside up eggs

$22

mozzarella, tomato passata, grilled eggplant, balsamic, basil

$12

prosciutto cotto, spicy goat cheese, arugula, pickled onions & long hots

$12

turkey, fontina, roasted mushrooms, pecorino - truffle crema

$12

grilled chicken, smoked mozzarella, roasted bell peppers, basil pesto

$12

add a small arugula salad or a cup of today’s soup

$6

tomato, fresh mozzarella, basil

$16

tomato, mozzarella, 'nduja & basil

$18

tomato, Calabrian chilies, capers, garlic, oregano, red onions

$17

tomato, salt-cured anchovies, fresh mozzarella, olives, chili flakes

$16

tomato, smoked mozzarella, pickled peppers, red onion

$18

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

$19

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

$18

tomato, ricotta, grana, pecorino, basil

$18

tomato, roasted garlic, banana peppers, Calabrian chilies, ricotta, oregano

$17

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

$18

San Marzano tomatoes, grana parmesan

$20

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

$22

tomato, cream, Calabrian chilies, vodka

$24

tomato butter sauce, ricotta salata al forno

$26

broccoli pesto, potatoes, crema, caciocavallo, pistachios

$24

mushrooms, garlic, white wine, arugula, parmesan, butter

$26

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

$24

linguine, clams, white wine, lemon, butter, breadcrumbs

$28

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan

$29

mascarpone layered with espresso soaked lady fingers

$10

calvados, vanilla bean ice cream

$10

whipped cream, drizzle of E.V.O.O. & salt

$10

lemon custard, gluten free biscotti crust

$10

cannoli cream

$8

gelato with a shot of espresso

$8

goat crema, balsamic bianco, pistachios

garlic, breadcrumbs, pecorino, e.v.o.o.

stracchino crema, basil pesto

red wine agrodolce, raisins

vegetable crude, crostini, e.v.o.o.

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

grilled eggplant stuffed with ricotta and roasted in the brick oven with tomato & parmesan

tomato jam, balsamic syrup, basil, bruschetta

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

ripe melon, ricotta, spicy honey

our daily soup prepared by the chef

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

fennel & shaved parmesan, lemon vinaigrette

long wind farm tomatoes, ovoline, basil vinaigrette, extra virgin olive oil

kale, apples, toasted walnuts, pickled onions, charred ricotta salata, white balsamic vinaigrette

arugula, roasted peppers, radish, cucumbers, lemon vinaigrette

San Marzano tomatoes, grana parmesan

rigatoni, butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, Calabrian chilies, vodka

broccoli pesto, potatoes, cream, pecorino, pistachios

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

spaghetti, mushrooms, garlic, white wine, arugula, Parmesan, butter

spaghetti, clams, white wine, lemon, butter, breadcrumbs

tomato, mozzarella, basil

tomato, mozzarella, 'nduja & basil

fonduta, ricotta, pecorino, Calabrian chili, garlic, lemon, arugula

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, roasted garlic, banana peppers, Calabrian chilies, ricotta, oregano

goat crema, balsamic bianco, pistachios

garlic, breadcrumbs, pecorino, e.v.o.o.

stracchino crema, basil pesto

red wine agrodolce, raisins

vegetable crude, crostini, e.v.o.o.

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

grilled eggplant stuffed with ricotta and roasted in the brick oven with tomato & parmesan

tomato jam, balsamic syrup, basil, bruschetta

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

ripe melon, ricotta, spicy honey

our daily soup prepared by the chef

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

fennel & shaved parmesan, lemon vinaigrette

apples, walnuts, roasted ricotta salata, pickled onions, white balsamic vinaigrette

long wind farm tomatoes, ovoline, basil vinaigrette, extra virgin olive oil

roasted half chicken, rosemary - garlic jus, crispy - parmesan fingerling potatoes

pan-roasted with potatoes, tomatoes, olives, capers, wine, butter & lemon

San Marzano tomatoes, grana parmesan

rigatoni, butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, Calabrian chilies, vodka

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

broccoli pesto, potatoes, cream, pecorino, pistachios

spaghetti, mushrooms, garlic, white wine, arugula, Parmesan, butter

spaghetti, clams, white wine, lemon, butter, breadcrumbs

tomato, mozzarella, basil

tomato, mozzarella, 'nduja & basil

fonduta, ricotta, pecorino, Calabrian chili, garlic, lemon, arugula

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, roasted garlic, banana peppers, Calabrian chilies, ricotta, oregano